Friday, February 22, 2013

~this moment~
A simple moment from my week
that conjures up
funny
horn-honking
beautiful
 memories.
Happy Honkin' Friday! 


Wednesday, February 20, 2013

beige

The boys weren't feeling
well the last time
we talked.
Mom was feeling
fine.
The sun was shining
after all.

I gave the plants a
sun bath
and started to look
around.
That can be dangerous in
February.
I was noticing those things we tend to
ignore in December...
dust, chipped paint, scuff marks.

I have been wanting to paint
for some time now
but what can I say
I procrastinate.
As I said earlier though
the sun was shining just right
this day
and my energy was
off the charts.

Don't think about it.
Do it.

I went right to the local hardware
and got the paint sample that
had been in my
drawer for over a year.
A color that is timeless...
because, like I mentioned,
I don't paint too often.
An easy living color
because we will be living with it for 
a very long time.
A color for all seasons
because it has to look good
with a Christmas tree
and Fourth of July banners!
Bold.
Original.
Me.

So I decided on...
drum roll please...
Beige.
Shaker Beige
 to be precise.

My goal is to finish one room 
completely
before moving onto the next.
Starting with the living room
and hearing my bro-in-law, Ed's voice
in my head...
"A job well done is a job done right."
Which when it comes to painting
means
two coats.
Ugh...
I don't know about you,
but that second coat is so tedious compared to the 
first...when you see immediate
improvement and newness of color.

Two coats will
yield a truer color...or so the 
paint specialists have told me.
Suck it up...
Two it is.

Then...
the trim...windows
and floorboards and
stairway trim.
So much trim.
Who knew?
Not to mention I started with
a bright white...
changed my mind 
and had to re-paint...
with a softer, kinder white.
Older homes prefer that...
believe me.
It's like diffused lighting
after fifty...
LOL!

With living room done
and foyer waiting its second coat
I am feeling somewhat 
accomplished.

And now the boys are feeling better.
(thanks for asking)
Homeschool resumes.
As have all the duties associated with
motherhood...
and I will squeeze in painting.

But wait...
I have an idea.
A perfectly, wonderful, devious
ingenious
idea.

Home 
Maintenance 101.

Painting.

I tend to take these projects on
all by myself.
Truthfully
I feel like the job will only get done 
right
 if I do it.
A trap we mom's often fall prey to.
Not today.
Today, I will wiggle free of that assumption
and allow my boys the 
privilege
of painting...rolling... trimming...
right along side of me.

Who's learning something new today?
Me.
That's who!

Enjoy your beige day!
Shaker Beige.
:)

Thursday, February 14, 2013

tea will make you feel better


When one isn't feeling
as good as one should
a proper tea
is called for.
Sure I could zap a mug
in the microwave
but where is the art in that?

Today
a proper
(or as proper as I'm ever
going to get!)
tea.

Get that kettle whistling
then
prime the pot.
You do that by swishing 
some of that hot water in a clean pot
and letting it sit
for a bit.
After about 3 minutes
empty your pot 
and drop in your tea of choice
Yorkshire Gold
is my favorite blend.

Fill the pot with that
boiling water
and 
wait.
Or in tea terms...
let it steep.

And if you own a cute tea cozy
now would be the time
to put it on
your pot.

(I found this set at Target for
a mere $7 on Christmas clearance!)

Some like their tea strong...
others 
not.

Pour to your preference.
But before you do...
try this little trick
mom taught me.

Rub a bit of butter
(or margarine)
at the spout to prevent
d-r-i-p-p-i-n-g.

There must be a scientific reason here...
oil water thing I'm sure.

Then pour.
Sweeten.
Today's choice...
raw sugar.

If you're feeling the Brit
in you...
(Is there another way?)
add a spot of cream...
milk...
soy.
All that is left now
is to enjoy
your brew.

Which is best accomplished with
a loved one.
Sitting near a sunny window.
Curled under a blanket.
Watching a good movie.

On our way to feeling
over-the-weather.


Wednesday, February 13, 2013

cooking with kierstin


It all began with a title 
that could not be 
ignored...
Easy as Heck Vegan 
Chocolate Chip Cookies
You can find it at
VegWeb.com!

Add to that tantalizing 
endorsement...
two little girls coming to
grandma jenny's
and it's a given.

My station.


Where the collecting
and measuring of
ingredients
happens.

Kierstin's spot.



On the other side of the sink
where the fun stuff
like stirring
adding
and sampling
take place.


The actual mud pie
construction
was a two-handed procedure
so use your imagination.

What do all cooks do when the
cookies are in the
oven?


Clean-up
of course!

Now Kaylee wanted
in on the action.

(ignore the mountain dew
bottle...how did that get in my house?!)

The BESTEST part
of our day...
besides being 
together?


Eating those yummy 
cookies...
(the dish washing caused the
wardrobe change...
grandma's Beatles tee...which had to be worn
home...ha!)

Kierstin didn't like the fact
that I was taking 
ALL the pictures
(such a camera hog)

She did the unthinkable
and turned the
lens on the
photographer


and sissy...
and a wee bit of her
little thumb!

That would be a thumbs-up
to a 
very. good. day!

Enjoy yours :)




Tuesday, February 12, 2013

comfort food :: vegan mac and cheese


Those bleak days of winter
that have you wishing
for snow.
The cold is there.
The wind.
But no sun.
No snow.

Bleak.
Those are the days
that have me looking for
any source of 
comfort.

Days that have me remembering
the foods from childhood.
Like good old-fashioned 
Macaroni and Cheese.
Not from the box
but like mom used to make.

Kinda.
Minus the 1 pound block
of Velveeta.
My new whole food/ vegan ways
had me turning to the Internet
for options that resembled
mom's.

Found this winner at a Daiya
(veggie cheese sold in the health food frig)
site
and admittedly 
I never made it per instructions
Which has me asking...
When is a recipe considered mine?
An original?

Regardless...
 I used the recipe above to guide me
and I have perfected it along
the way.
You know that you have a
winner
when your kids (and hubby)
are going back for seconds...thirds...
mid-night snack!

Macaroni and Cheese
(Almost Like Mom's)

1# (almost) Box Barilla Elbow Macaroni
(prepared per instructions)

Meanwhile...
In a 3 Quart saucepan
Saute 1 small onion chopped fine
in 2 Tablespoons Earth Balance Butter
until soft and translucent
Stir in 2 Tablespoons flour to make a roue
Stir in 3 Cups Soy Milk
whisk to incorporate and cook until it 
begins to thicken.
Season with a touch of sea salt and fresh (generous here) pepper.
Dice 3/4 of a block of Daiya Cheddar.
Add to the milk mix and
whisk until melted and smooth.
Pour into a 2 Quart buttered baking dish
with most of the pasta.
(I reserve about 2 Cups for a
lunch toss the next day
which I will share at a later date)
Mix well.
I like my mac and cheese creamy.
Sprinkle with Paprika.
Bake at 350 degrees for 25 min.
Top with French's Onions.
Bake for 5 minutes more.

Topping option:
Bread crumbs tossed in olive oil
and smoked paprika.
Placed on top before baking.

My family preferred
 French's 
Fried Onions.

Serve with a garden green and
apple sauce
...and a spot of ketchup
for dipping.

Just like I did when I was
a kiddo.


Just like mom.
:)

Monday, February 11, 2013

winter tea

Sometimes
the day calls for a
pot of tea.


The way of the wind.
A mood.
A cup of warmth
to
have and hold
on a blustery
day
such as today here in
the Midwest.


This winter I am
drawn to
homemade
chai.


A meditative
and warming blend of spices
black tea
honey
and
patience.


Chai cannot be rushed
but why would you want to
when the
process produces a
heady fragrance that fills
your home
and stokes the fires
of a hibernating
imagination.

Since discovering this recipe
(Beauty That Moves)
I feel I have made it my
own.
A pinch more of that.
A touch less of this.
Until it yields
a perfect blend that
is uniquely
me.


Be forewarned
Once you make
your own
nothing else will do
Starbucks
Tazo
Stash.
All will fall short
in comparison.

Mix and mingle with
my latte of choice
Vanilla Soy...
then again
it is all about
your 
personal preferences.

Make it.
Make it your own.

Happy tea time.

:)

Friday, February 8, 2013

this moment

A moment from my week...
a moment filled with
wonderful
possibilities.

Happy Friday
 Soule friends.

:)