following my mom's recipe...
given to her by her
my Grandma Thompson.
This dish has been served at every
Thanksgiving dinner I have ever attended.
it wouldn't be Thanksgiving without it.As you can see the rest is
so very easy.
I will note that I use walnuts
(is there any other nut?
not as kids there wasn't!)
The best part...
you make it the day before and
store it in the frig
until you serve the guests.
I am in the process of making it
as I blog so no finished pics.
if you don't have a
cranberry go to recipe...
then give this one a try.This is the original card given to me...
as you can see by the many splatters
and the "passed on" date.
my mom's dates somewhere in the 50's.
Precious memories flood in
as I peruse these recipes.
Love...Laughter...and averted disasters!
So much to be thankful for.
What makes your Thanksgiving special?