farmgirl

 

The recipe

for receiving a sweet

unexpected

compliment.

 

Orchard fresh peaches...

 ripe and juicy

almost going bad.

 

Can't let that happen.

 

Peeled and sliced

and mixed with fresh blueberries

along with some natural sugar...

basically following

your favorite Apple Crisp

recipe...

but substituting the apples for...

peaches and, well...

blueberries...

as I said.

 

Make the crumble topping.

Kept mine very simple mixing

oats, whole wheat, honey,

walnuts, coconut oil.

 

Press on top of the filling

mixture

and bake at 350 for 33 minutes.

 

Serve warm with Vanilla Bean

Ice cream...

my choice 

Almond Dreams...

yumminess.

 

Throwing peaches away...

averted.

 

Having your husband

call you a

farmgirl

for your frugality...

priceless.

 

Go farmgirls!