Measure twice...
cut once.
Replace the floor
with beautiful...clean...
plywood.
I'm lovin it already.
My man is amazing!
Step 3:
Fix that drip
once and for all.
Put down floor tiles
on a surface that sees
a lot of action.
The unveiling.
It is my belief that with age comes not only wisdom, but beauty as well. Thank you for visiting Old Maid New...a place where "all things will be made new again."
Measure twice...
cut once.
Replace the floor
with beautiful...clean...
plywood.
I'm lovin it already.
My man is amazing!
Step 3:
Fix that drip
once and for all.
Put down floor tiles
on a surface that sees
a lot of action.
The unveiling.
Sue's Vinaigrette? For a small batch, I mixed 1T Balsamic vinegar...2 T Olive Oil...a dash of Sea Salt...A fresh grinding of good Pepper...1 teaspoon of sugar. Shake or stir good. I drizzled two teaspoons over my Veggie Quinoa and it enhanced...not overwhelmed...the flavor of the carrots and broccoli.
It was so good...that I packaged up the remaining portion and...like the sweet wife I am...sent it off with hubby for lunch. I couldn't let quinoa get a bad rep in this house. I need all of their support if I am to make a go of this new lifestyle. I am happy to report, I received a call at lunch thanking me for the great tasting quinoa. He went on and on about how much better it tasted...about those yummy cashews.
Yes...what a good wife I am. Okay...if you're still with me...I confess...I saw a fellow blogger post about this wonderfully healthy lunch she packed her man and I thought...oh, how sweet. I can do sweet...right? It's been a while...but if I try really hard, I bet it will come back to me. So thank you...beauty that moves...for the inspiration. And that's (unknowingly) from my husband as well!
So good...I'm giving you another angle...perhaps to inspire you. Oh, almost forgot the Veggie Quinoa with a real...honest to goodness...Surprise!
2 cups water...2 Chicken Bouillon Cubes...1 cup Quinoa...boil...reduce heat, cover until done...about 15 minutes. Steam Broccoli (I was pretty generous with amount) approx. 2 cups with 3 sliced Carrots...steamed right along with the broccoli...1 can of Black Beans, rinsed and drained. Serve cold with Susie's Balsamic Vinegrette and Cashews.
Good stuff. Don't forget...pack 'em a healthy lunch! Happy weekend.
They sure looked the part.
Unfortunately...
didn't taste the part.
A gripe of mine...
don't tell me it's good when
it isn't.
I want to go whole foods
I don't want to sacrifice flavor.
Basically...
a miss here.
It filled the stomach...
it didn't satisfy the taste buds.
The dogs liked them...
so they aren't going to waste.
ingredients to fill my pantry
with whole food choices.
Reading good, old-fashioned advice
from
Whole Foods For The
Whole Family...
a cookbook I bought like forever ago
from
La Leche League International.
To this day...
a go to cookbook with a
practical approach.
Balance.
I must achieve a balance
between
good for you :: great tasting
or I will lose
my family.
Thanks for hanging in there with me...
as I strive to make this
happen.
Whole Food Mommies
( I didn't name it, I just visited it!)
that used my newest purchase from Costco
quinoa (pronounced, KEEN-wah).
I altered the recipe to accommodate
my humble cupboard.
It was delicious.
So good, that I am going to share it with you.
You're welcome.
until done (15-20 minutes)
While boiling... Chop 1/2 onion,
fine...rinse 1 can white kidney beans...
drain 1 can of chopped tomatoes slightly...
chop some fresh cilantro
(I had this on hand from my lentil and
guacamole)
1 clove garlic pressed,
3 T lemon juice,
1/2 t ground cumin,
Toss all together in a bowl.
Serve with fresh chopped avocado.
Amazing.
Somehow...
Alice in Wonderland
and quinoa
belong in the same posting.
Lewis Carroll would understand.
It takes a stong woman to
admit to being a
bit mad.
like the landscape.
In cool hues...
and clean fragrances
reminiscent of winter walks,
welcoming homes,
roaring fires.
Old Maid New...
capturing the beauty
of every
season.
Available @
Harmony in Life
Sylvania, Ohio
or contact me @