I ask you...
Can breakfast get any simpler?
Well...yes.
Of course it can.
Fiber One dumped in a bowl
with some almond or soy milk
poured on top.
Oatmeal zapped for a minute
and topped with walnuts
and dates...
a touch of brown sugar.
Okay smar-T-pants...
But would those pictures be as pretty?
I seriously doubt it!
Go ahead and try...
I double dog dare you!
Here's my recipe for
Grapefruit Nirvana.
Grapefruit Nirvana.
Preheat oven to 350.
While waiting
cut your grapefruit in half
(I know I have a real grapefruit knife
somewhere...but where?)
With a paring knife...ahem...cut around and
divide each section.
Drizzle with maple syrup.
Bake for 15 minutes.
Go ahead...
right before serving
drizzle a bit more
right before serving
drizzle a bit more
and eat warm.
In less than five minutes
I was looking at this.
In less than five minutes
I was looking at this.
Scraped clean and tipping the bowl
for the juicy remains.
Don't fret.
This story has a
Part II.
You could share it.
Or not.
Best to decide that after part one
rather than
before.
Trust me.
Oh, be nice!
Bake in batches because
this is a dish that
can be served
cold.
:)
Happy Monday!
(Enjoyed my morning grapefruit with memories of Dad
who would eat his cold with sugar...
I bet he's enjoying them served warm with maple syrup in heaven :)
Maple syrup and grapefruit? Yum.
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